Battle with the Mother
The partner has spent some time in Arab land and I am a sucker for anything that promises subtle flavors and a lot of meat ;) We had some chick peas soaked and that gave us the idea that perhaps rather than having a Punjabi chole yet again we could try making a sort of Lebanese dinner with labneh, hummus and some bread and meat. A simple meal we thought and yet that’s when the adventure began. We thought we could get some marinated malai tikka and grill it at home. Past experience had taught us that of all the ready made stuff available in the neighborhood shops, malai tikka or afghani chicken were the only ones which went well with the subtle tastes of hummus and labneh. A visit to the nearest meat shop brought a nasty surprise. The predominantly vegetarian neighborhood was fasting for the Mother Goddess and therefore the meat shop was closed. Whether in fear of the wrath of the goddess or her worshippers being anybody’s guess. We moved off a little further in search of the e...